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PB & J Bacon Burger

Name: PB & J Bacon Burger
Ingredients: 1 lb ground beef; ½ tsp yellow curry mix; Slices of cooked bacon; Cheddar cheese slices; 1/8 cup ketchup; 1/8 cup blackberry jam; ¼ cup creamy peanut butter; NanoBond Skillet

PB & J Bacon Burger

Recipe Courtesy of The Salty Cooker

Rated 3.7 stars by 3 users

Category

Entree, Lunch, Dinner

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Ingredients

1 lb ground beef
½ tsp yellow curry mix
Slices of cooked bacon
Cheddar cheese slices
1/8 cup ketchup
1/8 cup blackberry jam
¼ cup creamy peanut butter

Products to Use:

NanoBond Skillet

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Directions

Preheat the grill to 500-550 degrees F and place your Hestan NanoBond skillet on the grill to heat up for a few mins.
Mix together and create two larger patties. Place the patties on the skillet and cook to your likeness. Remove from heat to assemble.
In a bowl mix the ketchup and blackberry jam. Assemble the burgers with the cheese, bacon and drizzle peanut butter and the jelly sauce. Enjoy!

Jul 28, 2022