Cookware Comparison

Explore which collection is right for you.

What makes each collection unique?

NanoBond®

Molecular Titanium

Titanium strength, lasting beauty

  • Revolutionary cooking surface is 4X stronger and 5X the lifespan of typical stainless
  • Scratch and stain resistant, maintaining beauty for a lifetime - guaranteed
  • Delivers unrivaled cooking performance with 35% greater heat conductivity and safely handles temperatures up to 1050º F

CopperBond®

Induction Copper

Stunning beauty, brilliant conductivity.

  • Pure copper core protected by 5-layer construction gives you the incomparable heat conduction and control of copper
  • Wraparound magnetic stainless steel base is phenomenally-suited for induction
  • Beautiful two-toned copper and polished steel exterior complements its high performance with high style

ProBond®

Clad Stainless Steel

Optimized for performance.

  • Tri-ply body and responsive pure aluminum core for maximum durability and fast, even heat distribution.
  • Optimized for all cooking surfaces, including induction
  • Unique two-toned brushed steel exterior finish with beautiful polished steel band

Thomas Keller Insignia

Professional Clad Stainless

Chef-designed, kitchen-proven.

  • Durable tri-ply construction provides 35% greater heat conductivity than other aluminum clad cookware.
  • Ergonomically crafted seamless-fit and stay-cool handle eliminates food build-up for easy cleaning.
  • Wider bases deliver more cooking surface area and optimized contact with cooking surfaces.