COMMERCIAL CLAD STAINLESS STEEL

Thomas Keller Insignia™

Chef-designed and kitchen-proven, Thomas Keller’s Insignia™ sets a new standard for professional culinary performance with a purpose-built cookware collection focused on exceptional culinary results.
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Hestan Culinary

“This is cookware designed from a chef's point of view. Each tool must help us cook better. That’s why I worked with Hestan to design the Insignia Collection. I am extremely proud of this collection, and I believe you will be proud of the results it brings you in your own kitchen.”

- CHEF THOMAS KELLER

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Designed for you

Home Chefs

After more than 40 years helming America’s most acclaimed restaurants, Chef Thomas Keller knows his cookware – down to the angle of the handle. From sauté pans to sauciers, Chef Keller designed and curated the Insignia collection in service to the food. The sizes, shapes and every detail are purpose-built to deliver exceptional utility, beautiful durability and responsive performance so that you can leave your signature with each dish.

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Thomas Keller Insignia

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Commercial Clad Stainless Steel 7-Piece Cookware Set

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Thomas Keller Insignia

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Commercial Clad Stainless Steel 11-Piece Cookware Set

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Thomas Keller Insignia

Commercial Stainless Steel

Commercial Clad Stainless Steel Skillets

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Hestan Culinary

Thomas Keller Insignia

Commercial Stainless Steel

Commercial Clad Stainless Steel TITUM® Nonstick Skillets

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Hestan Culinary

Thomas Keller Insignia

Commercial Stainless Steel

Commercial Clad Stainless Steel Saucepans

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Hestan Culinary

Thomas Keller Insignia

Commercial Stainless Steel

Commercial Clad Stainless Steel Rondeaus

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Hestan Culinary

Thomas Keller Insignia

Commercial Stainless Steel

Commercial Clad Stainless Steel Universal Lids

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Hestan Culinary
Hestan Culinary

Thomas Keller Insignia

Commercial Stainless Steel

Commercial Clad Stainless Steel 0.75-Quart Butter Warmer

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Hestan Culinary

Thomas Keller Insignia

Commercial Stainless Steel

Commercial Clad Stainless Steel 2-Quart Saucier

Why Thomas Keller InsigniaTM ?

Hestan Culinary

Seamless Handle

Innovative seamless handle eliminates food-trapping crevice with beauty and incomparable craftsmanship. The stay-cool vent reduces heat transfer by 20%.

Superior Heat Conduction

The triple-bonded construction with delivers 35% greater heat conduction than aluminum-clad cookware, thanks to its high-performance pure aluminum ProCore™.

Chef Designed

Chef Thomas Keller was instrumental in the design and innovation of Insignia – developing an exceptionally thoughtful and practical collection. This is the same cookware used in Chef Keller’s kitchens: The French Laundry, Per Se, Bouchon, Ad Hoc, The Surf Club Restaurant and La Calenda.

Universal Lids

Designed to fit all vessels and available in two sizes, Universal lids eliminate clutter and reduce manufacturing waste by eliminating extraneous pieces.

The Hestan branded steam vent releases steam to aid in temperature control, reduce rattling and optimize reductions.

The Hestan Advantages

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ProCore™ Aluminum

Tri-ply stainless steel construction with our exclusive pure aluminum ProCore™ delivers 35% greater heat conductivity than other clad cookware.

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Bespoke Handle

Chef Keller’s handle design rests comfortably in hand, minimizes heat transfer and offers a more practical angle for lifting.

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Induction Capable

Thomas Keller Insignia’s large-diameter bases deliver incredible performance and conduction on any heat source – gas, electric or induction.

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Sealed & Flared Rims

Encapsulated in stainless steel to prevent exposed aluminum, delamination or separation. Flared rims allow for drip-free pouring of sauces and reductions.

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TITUM® Nonstick

The most durable nonstick surface in the world, TITUM® Nonstick, is reinforced with diamonds and titanium. Available on sauté pans.

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Carefully-Curated Sets

Thomas Keller Insignia’s 7-pc, 11-pc and 14-pc sets include everything you need to elevate your culinary experience.

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ABOUT

THOMAS KELLER

Thomas Keller’s name is synonymous with quality and high standards. The chef and proprietor has established a collection of restaurants that sets a new paradigm within the hospitality profession, including The French Laundry, in Napa Valley, and Per Se, in New York, among others.

He is the first and only American-born chef to hold multiple three-star ratings from the prestigious Michelin Guide, as well as the first American male chef to be designated a Chevalier of The French Legion of Honor, the highest decoration in France.

Chef Keller has earned countless accolades, including The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation’s “Outstanding Chef” and “Outstanding Restaurateur” Awards