Ingredients

• 1 tbsp olive oil

• 1 red onion, diced

• 1 orange bell pepper, diced

• 3 cloves garlic, minced

• 1 cup frozen corn kernels

• 1 13.5oz can black beans

• 1 13.5oz can diced tomatoes

• 1 tsp dried oregano

• 2 tsp chili powder

• 1 tsp cumin

• 1/2 tsp salt

• 1/2 tsp pepper

• 2 1/2 cups stock of choice (chicken, beef, vegetable, etc.)

• 1 1/2 cups 10-min rice

• 1 cup shredded cheddar cheese

• Handful of cilantro, chopped

Products to Use:

• ProBond 3qt Soup Pot

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